Frank Cooper’s Original Oxford Marmalade follows a historic recipe first created by Sarah Jane Cooper in 1874. This classic marmalade uses Seville oranges to deliver a bold, coarse-cut texture with a distinctive bitter-sweet bite.Each spoonful offers rich citrus flavour and real peel. As a result, it wakes up the palate and adds character to breakfast. Spread it on toast, crumpets, or English muffins for an authentic British start to the day.Made with real fruit and no artificial colours, this marmalade remains a favourite for those who enjoy traditional British preserves. It also makes a thoughtful gift for marmalade lovers and fans of classic U.K. foods.Why You’ll Love ItOriginal recipe dating back to 1874Made with Seville oranges for bold flavourCoarse-cut texture with real citrus peelNo artificial coloursAuthentic British marmalade traditionIngredientsGlucose-fructose syrup, Seville oranges, sugar, concentrated orange juice, gelling agent (pectin), citric acid, caramelised sugar.Storage & CareRefrigerate after opening.Consume within six weeks.Product DetailsBrand: Frank Cooper’sProduct Type: Original Oxford MarmaladeCut: Coarse cutWeight: 454 gCountry of Origin: United KingdomDid You Know?Frank Cooper’s marmalade became famous after winning awards at the late-19th-century marmalade competitions in England. The recipe remains unchanged today.
