Comforting, creamy, and perfectly balanced, The Pie Commission’s Chicken Mushroom Pot Pie is a true classic elevated to gourmet perfection. Juicy chicken breast pieces are simmered with mushrooms, leeks, and herbs in a velvety white wine and cream sauce, then wrapped in a buttery, golden pastry crust that bakes to crisp perfection.Each bite offers the richness of homemade comfort food — crafted locally in Toronto for those who appreciate quality, flavour, and a touch of nostalgia. Whether enjoyed for dinner or a hearty lunch, this frozen pie makes indulgence effortless: just bake, serve, and savour.Note: Sold frozen. Not suitable for shipping. Available for pickup or GTA delivery only.Why You’ll Love It:Made with tender chicken breast and mushroomsFlaky, all-butter pastry crustCreamy white wine sauce with herbs and leeksPerfect for quick gourmet meals at home�� Did You Know? The original “pot pie” dates back to ancient Rome, where chefs baked meats and vegetables inside a pastry lid. The tradition carried into British kitchens, becoming the beloved chicken and mushroom pie we know today.Ingredients Pastry: Flour, butter, water, sugar, salt, eggFilling: Chicken, mushrooms, onions, peas, carrots, celery, cream, garlic, parsley, thyme, rosemary.SHIPPING: Please note that frozen foods are only available for pick-up or delivery within the Greater Toronto Area.  (not suitable for shipping via carriers such as Canada Post, UPS, and FedEx)  Call or text us: 416-391-1500 for further details.